Japanese fresh and frozen seafood are highly regarded for their quality, variety, and freshness. Japan is an island nation with a rich tradition of fishing, and its seafood is highly prized in culinary circles around the world. Please contact us if you have any questions or need more information about 急冻日本北海道带子 Frozen Hokkaido Scallop With Shell (sashimi Grade). We will be pleased to answer any inquiries you have.